It’s the ultimate time to explore New York City’s famous food scene – NYC Restaurant Week. Join in for a tour of the city’s best cuisine, enjoy meals at incredible discounts and let your taste buds do the talking.
Restaurant Week is happening this summer from July 24th to August 18th, 2017. The choices are diverse, from fine dining establishments to kitschy diners and ultra-trendy holes in the wall. You’re sure to find a fabulous meal or two (or three!) among the restaurants participating in this event.
This bi-annual chance to dine out in NYC features prix fixe meals from over 380 restaurants throughout the five boroughs. Lunch is set at $29, with dinner at $42 per person.
Three courses are included with every meal, whether it’s lunch or dinner. Each restaurant will have their own special prix fixe menu. This will include limited selections for each course. In general, beverages, taxex, and gratuities are not included in the prix fixe prices.
How to Make Reservations
You can reserve a table at most participating restaurants on the event website. Of course, you can always call these restaurants directly or visit their homepages.
Top Restaurants and New-Comers
Hungry for suggestions? Check out one of these top-rated restaurants: Smoke Jazz & Supper Club on the Upper West Side, Catch NYC in the Meatpacking District, Sofrito on the Hudson in Harlem, or ABC Kitchen in Union Square.
There are also new eateries on the Restaurant Week scene, including High Street on Hudson, Green Fig, New Leaf Restaurant, Jue Lan Club, Quality Eats, Salvation Taco, and the Members Dining Room at the Met, i.e. the famous Metropolitan Museum of Art (no need for membership to visit during Restaurant Week).
If you plan to eat your way through New York City restaurants during this special event, book your stay with us at the Courtyard LaGuardia Airport Hotel.